| Data de publicação | Data de defesa | Título | Autor(es) | Orientador(es) | Coorientador(es) |
| 27-Mai-2022 | - | Are vegan alternatives to meat products healthy? : a study on nutrients and main ingredients of products commercialized in Brazil | Romão, Bernardo; Botelho, Raquel Braz Assunção; Nakano, Eduardo Yoshio; Raposo, António; Han, Heesup; Vega-Muñoz, Alejandro; Ariza-Montes, Antonio; Zandonadi, Renata Puppin | - | - |
| 30-Mai-2022 | - | Brazilian food handlers' years of work in the foodservice and excess weight : a nationwide cross-sectional study | Fideles, Ingrid Cardoso; Akutsu, de Cassia Coelho de Almeida; Costa, Priscila Ribas De Farias; Souza, Jamacy Costa; Barroso, Rosemary da Rocha Fonseca; Botelho, Raquel Braz Assunção; Han, Heesup; Raposo, António; Montes, Antonio Ariza; Vega-Muñoz, Alejandro; Zandonadi, Renata Puppin | - | - |
| 2022 | - | Eating competence, food consumption and health outcomes : an overview | Queiroz, Fabiana Lopes Nalon de; Raposo, António; Han, Heesup; Nader, Martín; Ariza-Montes, Antonio; Zandonadi, Renata Puppin | - | - |
| 2022 | - | Food neophobia among Brazilian children : prevalence and questionnaire score development | Almeida, Priscila Claudino de; Vasconcelos, Ivana Aragão Lira; Zandonadi, Renata Puppin; Nakano, Eduardo Yoshio; Raposo, António; Han, Heesup; Araya-Castillo, Luis; Ariza-Montes, Antonio; Botelho, Raquel Braz Assunção | - | - |
| 2022 | - | Influence of different cooking methods on fillet steak physicochemical characteristics | Borela, Vinícius Lopes; Alencar, Ernandes Rodrigues de; Mendonça, Marcio Antônio; Han, Heesup; Raposo, António; Ariza-Montes, Antonio; Araya-Castillo, Luis; Zandonadi, Renata Puppin | - | - |
| Mai-2023 | - | A narrative action on the battle against hunger using mushroom, peanut, and soybean-based wastes | Zaini, Nurul Aqilah Mohd; Azizan, Nur Asyiqin Zahia; Rahim, Muhamad Hafiz Abd; Jamaludin, Adi Ainurzaman; Raposo, António; Raseetha, Siva; Zandonadi, Renata Puppin; BinMowyna, Mona N.; Raheem, Dele; Lho, Linda Heejung; Han, Heesup; Wan-Mohtar, Wan Abd Al Qadr Imad | - | - |
| 2022 | - | Occupational risk assessment in school food services : instruments’ construction and internal validation | Ferreira, Jeane dos Santos; Araújo, Maria da Purificação Nazaré; Barroso, Rosemary da Rocha Fonseca; Botelho, Raquel Braz Assunção; Zandonadi, Renata Puppin; Raposo, António; Han, Heesup; Araya-Castillo, Luis; Ariza-Montes, Antonio; Akutsu, Rita de Cássia Coelho de Almeida | - | - |
| 30-Jul-2021 | - | Quality of life of Brazilian vegetarians measured by the WHOQOL-BREF : influence of type of diet, motivation and sociodemographic data | Hargreaves, Shila Minari; Nakano, Eduardo Yoshio; Han, Heesup; Raposo, António; Ariza-Montes, Antonio; Vega-Muñoz, Alejandro; Zandonadi, Renata Puppin | - | - |
| 9-Jun-2022 | - | A study on perception and exposure to occupational risks at public school food services in Bahia, Brazil | Ferreira, Jeane dos Santos; Araújo, Maria da Purificação Nazaré; Botelho, Raquel Braz Assunção; Zandonadi, Renata Puppin; Nakano, Eduardo Yoshio; Raposo, António; Han, Heesup; Arraño Muñoz, Marcelo; Ariza-Montes, Antonio; Akutsu, Rita de Cássia Coelho de Almeida | - | - |
| 2-Ago-2023 | - | Sustainable transformation agenda for enhanced global food and nutrition security : a narrative review | Oluwole, Oluwatoyin; Ibidapo, Olubunmi; Arowosola, Temiloluwa; Raji, Fatima; Zandonadi, Renata Puppin; Alasqah, Ibrahim; Lho, Linda Heejung; Han, Heesup; Raposo, António | - | - |
