Mostrando resultados 43 a 60 de 60
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| Data de publicação | Data de defesa | Título | Autor(es) | Orientador(es) | Coorientador(es) |
| 18-Jul-2023 | - | Physico-chemical, sensory, and microbiological quality of raw chicken meat: an exploratory study in the Hisar city of Haryana, India | Bhawana, Indora; Malik, Ashok; Raposo, António; Singh, Shubha; Yadav, Sanjay; Zandonadi, Renata Puppin; Linda Heejung Lho; Heesup Han; Thakur, Neha | - | - |
| 25-Jan-2016 | 2006 | Psyllium como substituto de glúten | Zandonadi, Renata Puppin | Araújo, Wilma Maria Coelho | - |
| 30-Jul-2021 | - | Quality of life of Brazilian vegetarians measured by the WHOQOL-BREF : influence of type of diet, motivation and sociodemographic data | Hargreaves, Shila Minari; Nakano, Eduardo Yoshio; Han, Heesup; Raposo, António; Ariza-Montes, Antonio; Vega-Muñoz, Alejandro; Zandonadi, Renata Puppin | - | - |
| 24-Abr-2023 | - | Quality of life perception among Portuguese celiac patients : a cross-sectional study using the Celiac Disease Questionnaire (CDQ) | Chaves, Cláudia Balula; Raposo, António; Zandonadi, Renata Puppin; Nakano, Eduardo Yoshio; Ramos, Fernando; Lemos, Edite Teixeira | - | - |
| 2021 | - | Quality of life prior and in the course of the COVID-19 pandemic : a nationwide cross-sectional study with Brazilian dietitians | Matos, Raquel Adjafre da Costa; Akutsu, Rita de Cássia Coelho de Almeida; Zandonadi, Renata Puppin; Botelho, Raquel Braz Assunção | - | - |
| 14-Jan-2021 | - | Quality of life prior and in the course of the COVID-19 pandemic : a nationwide cross-sectional study with Brazilian dietitians | Matos, Raquel Adjafre da Costa; Akutsu, Rita de Cassia Coelho de Almeida; Zandonadi, Renata Puppin; Botelho, Raquel Braz Assunção | - | - |
| 18-Nov-2020 | - | Repercussion of COVID-19 pandemic on Brazilians’ quality of life : a nationwide cross-sectional study | Teotônio, Isabella Márcia Soares Nogueira; Hecht, Mariana Machado; Castro, Luiz Claudio Gonçalves de; Gandolfi, Lenora; Pratesi, Riccardo; Nakano, Eduardo Yoshio; Zandonadi, Renata Puppin; Pratesi, Claudia Beatriz | - | - |
| 25-Mai-2021 | - | Self-service restaurants in SARS-CoV-2 pandemic | Zandonadi, Renata Puppin; Botelho, Raquel Braz Assunção; Maynard, Dayanne da Costa; Akutsu, Rita de Cássia Coelho de Almeida | - | - |
| 9-Jun-2022 | - | A study on perception and exposure to occupational risks at public school food services in Bahia, Brazil | Ferreira, Jeane dos Santos; Araújo, Maria da Purificação Nazaré; Botelho, Raquel Braz Assunção; Zandonadi, Renata Puppin; Nakano, Eduardo Yoshio; Raposo, António; Han, Heesup; Arraño Muñoz, Marcelo; Ariza-Montes, Antonio; Akutsu, Rita de Cássia Coelho de Almeida | - | - |
| 2020 | - | Sustainability indicators in restaurants : the development of a checklist | Maynard, Dayanne da Costa; Zandonadi, Renata Puppin; Nakano, Eduardo Yoshio; Botelho, Raquel Braz Assunção | - | - |
| 2-Ago-2023 | - | Sustainable transformation agenda for enhanced global food and nutrition security : a narrative review | Oluwole, Oluwatoyin; Ibidapo, Olubunmi; Arowosola, Temiloluwa; Raji, Fatima; Zandonadi, Renata Puppin; Alasqah, Ibrahim; Lho, Linda Heejung; Han, Heesup; Raposo, António | - | - |
| 20-Nov-2022 | - | The nutrition literacy assessment instrument for Brazilians, NLit-Br : an exploratory cross-cultural validity study | Sarkis, Lívia Botelho da Silva; Camargo, Juliana Teruel; Gibbs, Heather Diane; Nakano, Eduardo Yoshio; Ginani, Verônica Cortez; Aguiar, Aline Silva de; Chaves, Camila dos Santos; Zandonadi, Renata Puppin; Bastos, Marcus Gomes | - | - |
| 19-Ago-2015 | - | The use of sorghum to produce gluten-free breads : A systematic review | Pineli, Lívia de Lacerda de Oliveira; Zandonadi, Renata Puppin; Botelho, Raquel Braz Assunção; Oliveira, Viviani Ruffo de; Figueiredo, Lúcio Flávio de Alencar | - | - |
| 28-Jul-2020 | - | Translation and validation of the caffeine expectancy questionnaire in Brazil (CaffEQ-BR) | Mendes, Guilherme Falcão; Reis, Caio Eduardo Gonçalves; Nakano, Eduardo Yoshio; Costa, Teresa Helena Macedo da; Saunders, Bryan; Zandonadi, Renata Puppin | - | - |
| 31-Mai-2023 | - | Translation of the satter’s division of responsibility in feeding questionnaire into Brazilian Portuguese : a cross-sectional study | Sousa, Rafaella Dusi de; Botelho, Raquel Braz Assunção; Nakano, Eduardo Yoshio; Queiroz, Fabiana Lopes Nalon de; Zandonadi, Renata Puppin | - | - |
| 5-Abr-2019 | - | Unhygienic practices of health professionals in Brazilian public hospital restaurants : an alert to promote new policies and hygiene practices in the hospitals | Draeger, Cainara Lins; Akutsu, Rita de Cássia Coelho de Almeida; Oliveira, Karin Eleonora Sávio de; Silva, Izabel Cristina Rodrigues da; Botelho, Raquel Braz Assunção; Zandonadi, Renata Puppin | - | - |
| 31-Jul-2020 | - | Wellbeing at work before and during the SARS-COV-2 Pandemic : a Brazilian nationwide study among dietitians | Matos, Raquel Adjafre da Costa; Akutsu, Rita de Cássia Coelho de Almeida; Zandonadi, Renata Puppin; Rocha, Ada; Botelho, Raquel Braz Assunção | - | - |
| 5-Ago-2020 | - | Worldwide public policies for celiac disease : are patients well assisted? | Falcomer, Ana Luísa; Luchine, Bruna Araújo; Gadelha, Hanna Ramalho; Szelmenczi, José Roberto; Nakano, Eduardo Yoshio; Farage, Priscila; Zandonadi, Renata Puppin | - | - |
